
Jocyl's Food Products (a.k.a "Chorizo de Kalibo") is a bold and forward-thinking company whose goals are set to create surprising ways of developing and promoting our products. We are entrepreneurial and visionary in producing and marketing the best chorizo and other food products from our hometown - Kalibo, Aklan, Philippines.
About UsIntroduction When it comes to Filipino cuisine, few dishes can rival the mouthwatering goodness of tocino. This sweet and savory cured meat dish has become a beloved staple in Filipino households, often enjoyed for breakfast or as a main course. If you’re a fan of Filipino flavors or simply want to explore new culinary horizons, …
Introduction: Lumpia is a beloved Filipino appetizer that has gained popularity worldwide for its crispy texture and delicious fillings. Whether you’re a seasoned cook or a beginner in the kitchen, mastering the art of creating mouthwatering lumpia is a skill worth acquiring. In this article, we’ll unveil the secrets behind crafting the perfect lumpia, from …
Introduction to Homemade Longganisa Recipe Filipino cuisine has gained immense popularity worldwide, captivating food enthusiasts with its unique and delightful flavors. Among the many delicious dishes, one that stands out for its distinct taste and succulent texture is longganisa. This Filipino-style sausage is a true culinary gem, boasting a harmonious blend of sweet, savory, and …
Introduction: Tocino is a sweet and savory Filipino dish made from cured pork. It’s a popular breakfast food in the Philippines and is usually served with garlic fried rice and eggs. Although you can buy pre-made tocino from the grocery store, nothing beats the homemade version. In this article, we will give you the perfect …
Introduction Longaniza is a popular sausage in many countries, including the Philippines, Mexico, and Spain. It is usually made with ground pork, spices, and vinegar, and has a unique flavor and texture that makes it a favorite among meat lovers. If you’re a fan of longaniza and want to learn how to cook it like …
Are you a fan of Filipino cuisine? Do you love trying out new dishes and exploring different flavors? If so, then you’ve probably heard of skinless longganisa. This popular Filipino sausage is a staple in many households and is a must-try for anyone who wants to experience the rich flavors of Filipino cuisine. In this …
Bibingka is a popular Filipino dessert that is often enjoyed during the Christmas season. It is a type of rice cake that is made with glutinous rice flour, coconut milk, and sugar. The cake is traditionally cooked in clay pots lined with banana leaves and topped with salted eggs and cheese. This dessert is known …
Are you craving for a delicious Filipino breakfast? One of the popular dishes is Pork Tocino! This sweet and savory dish is a staple in most Filipino households and is usually served with garlic fried rice and eggs. It’s easy to prepare and cook, and the best part is that you can make it at …
How to Make the Best Filipino-Style Embutido: A Step-by-Step Recipe Guide If you’re a fan of Filipino cuisine, then you’ve probably heard of embutido. This savory, meatloaf-like dish is a staple in many Filipino households, and for good reason—it’s delicious! Embutido is made by wrapping a mixture of ground meat, vegetables, and spices in a …
Pancit, a popular Filipino dish made with noodles, vegetables, and meat, is a staple at any Filipino gathering. While there are many variations of pancit, from the classic pancit bihon to the savory pancit palabok, it’s always fun to experiment and try new twists on this traditional dish. In this article, we’ll share 6 unique …