About Us
Jocyl's Food Products (a.k.a "Chorizo de Kalibo") is a bold and forward-thinking company whose goals are set to create surprising ways of developing and promoting our products. We are entrepreneurial and visionary in producing and marketing the best chorizo and other food products from our hometown - Kalibo, Aklan, Philippines.
About UsContact Info
- Tigayon Highway, Barangay Tigayon, Kalibo, Aklan
- +63362628688
- jocylsfoods@gmail.com
- Tigayon Highway, Barangay Tigayon, Kalibo, Aklan
- jocylsfoods@gmail.com
- +63362628688
Category: Food
Filipino Tocino Recipe: We love how @mykitchannette used Jocyl’s Chicken Tocino as toppings for her Bagoong Rice
Filipino Tocino Recipe We all know that Filipino cuisine is one of the most delicious and diverse cuisines in the world. From traditional dishes to modern fusion recipes, Filipino food is always a delight. Recently, we have seen a lot of creative recipes using Filipino ingredients, such as Jocyl’s Chicken Tocino. MyKitchannette, a popular Filipino …
Tastebud Explosion: A Delicious Filipino Chorizo Recipe
Tastebud Explosion: A Delicious Filipino Chorizo Recipe If you’re looking for a delicious and flavorful Filipino dish, then you should definitely try this tasty chorizo recipe. This chorizo recipe is a perfect balance of sweet and savory with a hint of spice that will leave your taste buds in a state of bliss. The most …
Adobo Longganisa Recipe
Adobo Longganisa Recipe: A Delicious Twist on a Classic Filipino Dish Adobo is a classic Filipino dish that is loved by many for its tangy, savory flavor. Longganisa, on the other hand, is a popular Filipino sausage that is often enjoyed as a breakfast food or as a component in various dishes. What if these …
Longganisang Tuguegarao
Longganisang Tuguegarao is a popular Filipino delicacy that originated in the city of Tuguegarao in the Cagayan Valley region in the Philippines. It is a type of sausage made of ground pork, garlic, salt, pepper, and a special blend of spices. The sausage is then stuffed into a casing and smoked over a charcoal fire. …
Food is always a love language! Show them you love them with Jocyl’s Breakfast
Jocyl’s Breakfast as Love Language! Happy Valentines Day! Food is always a love language, and it is a great way to show someone you care about them. One of the best ways to express your love is by making them a delicious breakfast. Jocyl’s breakfast is the perfect way to show someone you care. Jocyl’s …
Tasty Jocyl’s – How to cook Sliced Jumbo Longganisa
Sliced Jumbo Longganisa Recipe Cooking sliced longganisa is a quick and easy way to make a delicious meal. Longganisa is a type of sausage that is popular in the Philippines. It is usually made with pork, beef, or chicken, and is flavored with garlic, onion, and other spices. The sausage can be cooked in …
A Guide to the Best Boracay Delicacies for Pasalubong
Are you planning to take a trip to Boracay soon? If so, you’re probably looking forward to all the delicious food that the island has to offer. But don’t forget to pick up some local delicacies to bring home as pasalubong (a Filipino tradition of bringing gifts from a trip). Here’s a guide to the …
Exploring the Delicious Cuisine of Aklan: A Food Lover’s Guide
Aklan is a province located in the Western Visayas region of the Philippines. Known for its pristine beaches and vibrant festivals, Aklan is also home to a rich culinary tradition. From savory seafood dishes to sweet delicacies, Aklan has something to offer every food lover. In this article, we will explore the delicious cuisine of …
Chori Burger: A Must-Try in Boracay!
Boracay Island is known for its pristine beaches and vibrant nightlife, but there’s another reason why people flock to this tropical paradise: the Chori Burger. This kind of burger is a local delicacy that originated in the Visayas region of the Philippines, but it has gained widespread popularity throughout the country. It’s essentially a burger …
What is Chorizo?
Chorizo is a type of sausage that originated in Spain and is now popular in many parts of the world, including Latin America, the Philippines, and Portugal. It is made with ground pork, beef, or a combination of both, and is seasoned with a variety of spices, including smoked paprika, garlic, and chili powder. It is …
