About Us
Jocyl's Food Products (a.k.a "Chorizo de Kalibo") is a bold and forward-thinking company whose goals are set to create surprising ways of developing and promoting our products. We are entrepreneurial and visionary in producing and marketing the best chorizo and other food products from our hometown - Kalibo, Aklan, Philippines.
About UsContact Info
- Tigayon Highway, Barangay Tigayon, Kalibo, Aklan
- +63362628688
- jocylsfoods@gmail.com
- Tigayon Highway, Barangay Tigayon, Kalibo, Aklan
- jocylsfoods@gmail.com
- +63362628688
Category: Pork
Tasty Jocyl’s – How to cook Sliced Jumbo Longganisa
Sliced Jumbo Longganisa Recipe Cooking sliced longganisa is a quick and easy way to make a delicious meal. Longganisa is a type of sausage that is popular in the Philippines. It is usually made with pork, beef, or chicken, and is flavored with garlic, onion, and other spices. The sausage can be cooked in …
The Best Boracay Chori Burger: A Taste Test
If you’re looking for a delicious burger to try while in Boracay, you should definitely give the Boracay Chori Burger a try. This burger is made with a unique blend of flavors that will tantalize your taste buds. It’s a great way to experience the flavors of the island without having to spend a fortune. …
TASTY JOCYL’S | How to cook Chorizo De Kalibo
How to cook Jocyl’s Chorizo De Kalibo In a non-stick pan, over medium-high heat, pour out about 3/4 cup of water. Then add the Chorizos. Allow the Chorizos to simmer, rotating it regularly so that each piece browns evenly. Let the water evaporate to release the flavorful juices of the Chorizos. Add about a teaspoon …
Exploring the Possibilities of Skinless Longganisa Production
Longganisa, a Filipino sausage made from ground pork and spices, has been a popular food item in the Philippines for centuries. Recently, however, there has been a growing trend of producing skinless longganisa. This new type of longganisa has a number of potential benefits, and could revolutionize the way Filipinos enjoy this traditional food item. …
Chori Burger: A Must-Try in Boracay!
Boracay Island is known for its pristine beaches and vibrant nightlife, but there’s another reason why people flock to this tropical paradise: the Chori Burger. This kind of burger is a local delicacy that originated in the Visayas region of the Philippines, but it has gained widespread popularity throughout the country. It’s essentially a burger …
How to Make Easy and Delicious Embutido
Embutido is a popular Filipino dish that is usually served during special occasions. It is a type of meatloaf that is made with ground pork, vegetables, and spices. It is usually wrapped in aluminum foil and steamed or boiled. Embutido is a great dish to serve to your family and friends because it is easy …
Spicy Chorizo Snack Ideas for Your Next Party
Are you looking for a delicious snack to serve at your next party? Look no further than spicy chorizo! This flavorful sausage is sure to be a hit with your guests. Not only is it delicious, but it’s also easy to prepare and can be served in a variety of ways. Here are some of …
Exploring the Regional Variations of Filipino Longganisa
Filipino longganisa is a type of pork sausage that is popular in the Philippines and is a staple in Filipino cuisine. It is made with various combinations of spices, herbs, and other ingredients, and can vary greatly from region to region. Exploring the regional variations of Filipino longganisa is an interesting way to learn more …
A Guide to Filipino Chorizo: An Introduction to a Delicious and Versatile Ingredient
When it comes to Filipino cuisine, there is no shortage of delicious and flavorful ingredients. One of the most popular and versatile ingredients used in many Filipino dishes is chorizo. Chorizo is a type of sausage that is made with a combination of pork, beef, or chicken and spices. It is usually served as a …
A Guide to Aklan Longganisa: The Delicious Filipino Sausage
Aklan Longganisa is a type of Filipino sausage that is native to the province of Aklan in the Philippines. It is a specialty of the region and is known for its unique flavor and texture. The sausage is made from pork, garlic, pepper, and other spices, and it is usually served as a breakfast dish. …
