About Us
Jocyl's Food Products (a.k.a "Chorizo de Kalibo") is a bold and forward-thinking company whose goals are set to create surprising ways of developing and promoting our products. We are entrepreneurial and visionary in producing and marketing the best chorizo and other food products from our hometown - Kalibo, Aklan, Philippines.
About UsContact Info
- Tigayon Highway, Barangay Tigayon, Kalibo, Aklan
- +63362628688
- jocylsfoods@gmail.com
- Tigayon Highway, Barangay Tigayon, Kalibo, Aklan
- jocylsfoods@gmail.com
- +63362628688
Category: Pork
A Taste of Aklan: Exploring the Unique Flavor of Aklan Chorizo
Aklan Chorizo Aklan chorizo is a type of pork sausage that has been popular in the Philippines for centuries. It is made from a combination of pork, garlic, vinegar, and spices that make it a unique and flavorful ingredient in many dishes. The sausage is a staple in the province of Aklan, located on the …
Spicy and Sweet: A Guide to Making the Perfect Longganisa
Spicy and Sweet: A Guide to Making the Perfect Longganisa Longganisa is a traditional Filipino sausage dish that is made with a combination of ground pork, spices, and other ingredients. The dish is usually served as an appetizer or main course. It has a unique flavor that is both spicy and sweet, and it can …
JOCYL’S FOOTLONG LONGGANISA…
JOCYL’S FOOTLONG LONGGANISA: A TASTY AND UNIQUE TREAT JOCYL’s Footlong Longganisa is a unique and tasty treat that is sure to tantalize your taste buds. This Filipino sausage is made with a blend of select spices, pork, and beef. The longganisa is then smoked over a wood fire to give it a distinct flavor. The …
Tastebud Explosion: A Delicious Filipino Chorizo Recipe
Tastebud Explosion: A Delicious Filipino Chorizo Recipe If you’re looking for a delicious and flavorful Filipino dish, then you should definitely try this tasty chorizo recipe. This chorizo recipe is a perfect balance of sweet and savory with a hint of spice that will leave your taste buds in a state of bliss. The most …
Calorie Counting: How to Track Calories in Longganisa
Calorie counting is a great way to keep track of your diet and make sure you’re getting the right amount of nutrients for your body. Tracking calories in longganisa, a Filipino pork sausage, can be a bit tricky since the serving size varies depending on the type of longganisa. However, with a few tips and …
The Ultimate Showdown: Longaniza vs Chorizo
When it comes to delicious Latin American sausages, there is no debate that longaniza and chorizo are two of the most popular and beloved options. Both are savory, flavorful, and versatile, making them perfect for a variety of dishes. But which one is better? Well, it’s time for the ultimate showdown: longaniza vs chorizo. Longaniza …
The Long History of Longganisa in the Philippines
Longganisa is a type of sausage that is popular in the Philippines. It is an integral part of the country’s culinary culture, and has a long and fascinating history. History of Longganisa Longganisa originated in the 16th century, when Spanish settlers brought pork sausages to the Philippines. The locals quickly adopted the food and began …
Adobo Longganisa Recipe
Adobo Longganisa Recipe: A Delicious Twist on a Classic Filipino Dish Adobo is a classic Filipino dish that is loved by many for its tangy, savory flavor. Longganisa, on the other hand, is a popular Filipino sausage that is often enjoyed as a breakfast food or as a component in various dishes. What if these …
Longganisang Tuguegarao
Longganisang Tuguegarao is a popular Filipino delicacy that originated in the city of Tuguegarao in the Cagayan Valley region in the Philippines. It is a type of sausage made of ground pork, garlic, salt, pepper, and a special blend of spices. The sausage is then stuffed into a casing and smoked over a charcoal fire. …
Exploring the Difference Between Chorizo and Longaniza
Chorizo and longaniza are two types of sausages that are popular in many Latin American countries. Although they are similar in flavor, there are some distinct differences between them. In this article, we will explore the differences between these two sausages and how to use them in cooking. Chorizo is a type of pork sausage …
