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Bringing Home the Best Souvenirs: A Guide to Iloilo’s Delicious Food Pasalubong
Traveling is one of the most enriching experiences one can have. New sights, sounds, and flavors make for a unique memory that lasts a lifetime. But while exploring a new place, bringing home a taste of that destination is a great way to share the experience with others. In the city of Iloilo, in the Western Visayas region of the Philippines, food is a big part of its culture, and bringing home pasalubong, or food souvenirs, is a must. Here’s a guide on some of Iloilo’s delicious food pasalubong.
Biscocho is a popular pasalubong that’s perfect for snacking or pairing with coffee. It’s a crunchy and buttery bread coated in sugar and toasted until golden brown. One of the best brands to try is Biscocho Haus, which has been in business since 1975. Their biscocho is known for its consistency and crispiness, which makes it an excellent pasalubong for friends and family back home.
Iloilo is famous for its butter cookies, and for a good reason. These cookies are light, flaky, and melt in your mouth. They’re made with butter, sugar, and flour, with a touch of vanilla. One of the leading brands is Roberto’s, which has been in business since 1959. Their butter cookies come in a variety of shapes and sizes and are packaged in elegant boxes suitable for gift-giving.
Piaya is a thin, flat, unleavened bread filled with muscovado sugar. It’s a sweet treat that’s perfect for pairing with coffee or tea. The best-preserved piayas are made by Bongbong’s, a family-owned business that’s been around since 1990. Their piaya is made with all-natural ingredients that give it a distinctive taste.
Barquillos are thin, crunchy wafers that are shaped like a cylinder or a cone. They’re sweet and caramelized, and they’re usually served with ice cream or as a snack. One of the popular brands in Iloilo is C.M. Bakers, which has been in business since 1943. Their barquillos are hand-rolled and made with all-natural ingredients, making them a premium pasalubong to bring home.
Napoleones is a layered puff pastry that’s filled with custard cream and glazed with sugar. It’s a delicacy that’s unique to Iloilo, and one of the best places to get them is at the Roca Encantada. It’s a historic mansion turned restaurant that serves authentic Ilonggo cuisine, including their famous Napoleones.
1. Where can I buy these pasalubong items in Iloilo?
These pasalubong items are available in most malls, markets, and tourist destinations in Iloilo. You can also order them online through their official websites or Facebook pages.
2. How long can I keep these pasalubong items?
It depends on the storage condition, but most of these pasalubong items have a shelf life of two to four weeks. Some brands offer longer shelf life, which they indicate on their packaging.
3. Are these pasalubong items expensive?
The prices vary according to the brand and the size of the package. However, most of these pasalubong items are reasonably priced, making them accessible to everyone.
In conclusion, bringing home pasalubong from Iloilo is not only a way to share its delicious food but also a way to support the local businesses. The pasalubong items mentioned above are just some of the many delicacies that Iloilo has to offer. So, the next time you visit Iloilo, make sure to grab some of these delectable treats and share the Ilonggo experience with your loved ones at home.
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