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Jocyl's Food Products (a.k.a "Chorizo de Kalibo") is a bold and forward-thinking company whose goals are set to create surprising ways of developing and promoting our products. We are entrepreneurial and visionary in producing and marketing the best chorizo and other food products from our hometown - Kalibo, Aklan, Philippines.
About UsTocino, a cherished Filipino delicacy, boasts a sweet and savory flavor profile. In Aklan, this culinary gem holds a special place, celebrated for its unique preparation and taste. This article delves into the rich history of tocino, its significance in Aklan’s cuisine, and highlights why Jocyl’s Food Products’ Pork and Chicken Tocino stand out as …
Filipino cuisine is a vibrant tapestry of flavors and traditions, and few ingredients capture its spirited essence quite like Authentic Filipino chorizo. Known for its distinct blend of sweet, garlicky, and tangy notes, this sausage is a celebrated staple in many Filipino households. In this comprehensive guide, we’ll delve into the history, preparation, and versatility …
Homemade Filipino Chorizo Recipe: A Step-by-Step Guide for Beginners Filipino chorizo, also known as longganisa, is a beloved part of Filipino cuisine. With its rich, garlicky, and slightly sweet flavor, it’s a breakfast staple often paired with fried rice and eggs, forming the iconic “longsilog” meal. Making chorizo at home might seem intimidating, but with …
Filipinos have a love for flavorful, hearty dishes, and embutido is a shining star in Filipino cuisine. This classic meatloaf-style delicacy is a staple at celebrations, family dinners, and gatherings. But with so many embutido brands on the market, finding the best can be daunting. In this guide, we uncover the Top 10 Best Embutido …
Filipino cuisine is a vibrant tapestry of flavors, traditions, and culinary history. Among the many delights it offers, Filipino sausages—locally known as longganisa—stand out as a beloved staple. These sausages are not just food; they are a reflection of the diverse regions and cultures that make up the Philippines. In this guide, we’ll explore seven …
Chorizo is a versatile and flavorful sausage that has found its way into kitchens worldwide. Whether you prefer it spicy or mild, this guide will walk you through everything you need to know about cooking chorizo to perfection. From understanding its origins to mastering various cooking techniques, we’ve got you covered. And don’t miss out …
In the culinary world, few dishes capture the essence of Filipino comfort food quite like sinigang. With its savory broth, tender meats, and tangy tamarind flavor, sinigang is a beloved dish that brings families together around the dining table. If you’ve always wanted to master the art of cooking sinigang, you’re in luck! In this …
Introduction Longganisa, a Filipino sausage bursting with flavor, holds a special place in Filipino cuisine. With its unique blend of sweet, savory, and garlicky goodness, it has become a staple on breakfast tables and street food stalls across the Philippines. In this article, we delve into the secrets of crafting the ultimate best Longganisa …
Introduction Filipino cuisine is renowned for its rich and diverse flavors, with each dish telling a story of tradition and culture. Among the many beloved dishes, Filipino chorizo holds a special place in the hearts and palates of many. Bursting with robust flavors and aromatic spices, Filipino chorizo adds a distinct and irresistible taste …
Introduction to Authentic Filipino Tocino Recipe In the rich tapestry of Filipino cuisine, tocino stands out as a beloved dish that embodies the flavors of the Philippines. This sweet and savory marinated meat is a staple in Filipino households, often served for breakfast alongside garlic fried rice and sunny-side-up eggs. If you’ve ever wanted to …