Jocyl's Food Products (a.k.a "Chorizo de Kalibo") is a bold and forward-thinking company whose goals are set to create surprising ways of developing and promoting our products. We are entrepreneurial and visionary in producing and marketing the best chorizo and other food products from our hometown - Kalibo, Aklan, Philippines.
About UsIloilo is not only renowned for its rich cultural heritage and historic sites but also for its vibrant culinary scene. Tourists flock to the “Heart of the Philippines” not just for its picturesque landscapes but also for its unique pasalubong (souvenir food treats) that embody the city’s warm, hospitable spirit. In this guide, we delve into the best places to buy pasalubong in Iloilo, highlight must-try local delicacies, and reveal the top spots for authentic Filipino treats. Whether you’re visiting for the first time or returning for another taste of home, this guide is your go-to resource for all things pasalubong in Iloilo.
In Filipino culture, the tradition of bringing home pasalubong is as integral to travel as the journey itself. In Iloilo, these treats reflect the city’s rich history and diverse culinary influences—from Spanish colonial recipes to indigenous flavors. Locals take pride in sharing their heritage through pasalubong, which range from crispy biscuits and sweet bars to savory meat products. For tourists, these delicacies serve as both edible souvenirs and conversation starters that tell a story of Iloilo’s gastronomic legacy.
Pasalubong is not merely a snack; it is an experience. When you bite into a piece of freshly baked biscocho or savor the robust flavor of a locally made longganisa, you are tasting a tradition passed down through generations. This cultural significance makes pasalubong a must-buy item whenever you visit Iloilo.
Iloilo has earned its reputation as a pasalubong paradise for several compelling reasons:
Together, these factors create a unique marketplace where tradition meets taste, providing visitors with an immersive culinary adventure.
While Iloilo is famous for an array of delicacies, here are some top picks that capture the essence of its food culture:
Biscocho is an iconic toasted bread treat drizzled with butter and sometimes sprinkled with sugar. It’s crunchy, savory, and perfect with a cup of local coffee. Many local bakeries and pasalubong centers in Iloilo offer their unique versions of this beloved snack.
Sweet and chewy, butterscotch bars are a hit among both locals and tourists. Made with caramelized sugar, cashew nuts, and a hint of butter, these bars offer a burst of flavor in every bite. They are especially popular as gifts or treats to enjoy on the go.
The cream horn is a delicate puff pastry filled with rich, creamy custard. Its horn-like shape and melt-in-your-mouth texture have made it a favorite in Iloilo’s bakeries. This treat is often enjoyed as a dessert or a snack paired with tea or coffee.
Iloilo boasts a variety of traditional cookies and pastries—such as galletas, which are thin, crisp biscuits perfect for a light snack, and tablea tsokolate, a type of chocolate made from pure cacao that can be brewed into a comforting hot drink.
While sweets are popular, Iloilo is also known for its savory pasalubong items. Locals treasure their longganisa (Filipino sausages), tocino (sweet cured pork), and embutido (Filipino meatloaf) as hearty treats that encapsulate home-cooked flavors. These meat products are not only a hit during breakfast but also serve as satisfying snacks throughout the day.
The search for the perfect pasalubong in Iloilo can be as exciting as sampling the treats themselves. From bustling markets to modern supermarkets, here’s where you can find the best selections:
Many local markets in Iloilo are treasure troves for pasalubong enthusiasts. These markets feature a wide range of vendors offering everything from traditional sweets to handcrafted delicacies. Visiting these markets not only gives you the opportunity to taste authentic flavors but also allows you to interact with the vendors and learn about the history behind each treat.
In addition to markets, several specialty shops in Iloilo cater exclusively to pasalubong. These shops often curate a collection of the city’s best offerings, ensuring that each product is made with high-quality ingredients and care. Here, you can expect to find items that are packaged beautifully, making them ideal gifts for friends and family.
For those who prefer a more modern shopping experience, Iloilo’s supermarkets and malls offer an impressive selection of pasalubong treats. Large chains such as SM City Iloilo Supermarket and Iloilo Supermart feature dedicated sections for local delicacies. This convenience makes it easy for tourists to pick up their favorite treats while also enjoying a leisurely day of shopping.
In today’s digital age, many pasalubong vendors have embraced online sales and social media marketing. Websites and social media pages offer detailed menus, pricing information, and even customer reviews. This makes it easier than ever to plan your pasalubong shopping before you even set foot in Iloilo.
For tourists eager to make the most of their Iloilo food adventure, consider these insider tips:
No discussion on Iloilo pasalubong would be complete without mentioning a local favorite—Jocyl’s Food Products. Known affectionately for our product the “Chorizo de Kalibo,” we offer a range of premium quality food products that have become staples in many Iloilo households. Our offerings include:
For those looking to purchase our exceptional pasalubong treats, you can find Jocyl’s Food Products at several convenient locations throughout Iloilo. Here’s the complete list of where you can buy these culinary delights:
This extensive network ensures that whether you’re shopping at a local market or a modern mall, you can always pick up the best pasalubong treats on your journey home. Our commitment to using 100% pure meat, no preservatives, and adding extra health value with vitamin C makes every bite a celebration of authentic Filipino flavors.
Over the years, Iloilo’s pasalubong scene has evolved from humble street stalls and local bakeries to a diverse marketplace that includes artisanal shops, modern supermarkets, and online platforms. This evolution is driven by both tradition and innovation. While many vendors still adhere to age-old recipes and methods, others are experimenting with new flavors and packaging to cater to a wider audience.
This blend of old and new is especially evident in our own approach at Jocyl’s Food Products, where we maintain traditional recipes while ensuring our offerings meet modern health standards and consumer expectations. As tourism grows in Iloilo, more businesses are dedicated to preserving culinary traditions while presenting them in innovative ways to appeal to both locals and international visitors.
One of the most beautiful aspects of pasalubong culture is how it bridges the gap between locals and tourists. For residents, these treats are a daily reminder of our rich heritage and communal traditions. For visitors, they offer a tangible connection to the local culture—a way to take a piece of Iloilo back home. Every pasalubong item has a story, whether it’s the history behind a family-run bakery or the secret recipe of a beloved sausage maker.
By sharing these delicacies, we extend a warm welcome to visitors and invite them to experience the heart and soul of Iloilo. In doing so, we create lasting memories and foster a deeper understanding of our region’s cultural identity.
The pasalubong industry plays a significant role in the local economy of Iloilo. It not only preserves culinary traditions but also supports small businesses, local farmers, and artisans. Every purchase of a pasalubong treat contributes to sustaining livelihoods and promoting community pride. Many of the vendors, including us, pass down recipes and skills from one generation to the next, ensuring that traditional methods continue to thrive in a modern marketplace.
Moreover, the growing trend of online sales and social media promotion has helped local brands like ours expand our reach beyond the city. Tourists who have enjoyed Iloilo’s flavors are increasingly turning to digital platforms to reorder their favorite treats even after they have returned home, thereby driving demand and innovation in the pasalubong industry.
Iloilo is a city that captivates all your senses. Its scenic views, historical landmarks, and especially its culinary delights create a unique atmosphere that is both inviting and unforgettable. The pasalubong culture here is not just about food—it’s about sharing love, preserving tradition, and building connections. Every treat you purchase is a token of the warmth and hospitality that Iloilo is known for.
Whether you’re sampling a crunchy biscocho at a local market, enjoying the sweet notes of butterscotch, or savoring the robust flavors of our signature tocino and chorizo, you are experiencing a part of Iloilo’s soul. The pasalubong scene is a vibrant tapestry woven from the threads of tradition, innovation, and community spirit.
As you plan your visit, remember to immerse yourself in the local culture, ask for recommendations, and most importantly, savor every bite. Whether you’re drawn to the sweet crunch of biscocho, the tender flavor of tocino, or the bold taste of our renowned meat products, Iloilo promises an unforgettable gastronomic journey that will leave you longing for more.
For a truly authentic experience, be sure to visit us at Jocyl’s Food Products. Our dedication to quality and tradition makes us a must-visit stop on your pasalubong tour in Iloilo. With an extensive presence across key locations in the city, you’ll never have to go far to enjoy a taste that is both uniquely Filipino and deeply rooted in local tradition.
Embrace the flavors, enjoy the journey, and bring home a piece of Iloilo with you!
At the end of your pasalubong journey in Iloilo, don’t miss the chance to explore our range of delicious offerings. With an impressive array of items ranging from Chorizo De Kalibo and tocino to various longganisa options, embutido, banana chips, and crispy shrimps, we stand out as a true culinary gem in the region. Our commitment to using 100% pure meat, free from preservatives and enriched with vitamin C, is our promise of quality and authenticity.
Visit any of these locations to experience the taste that has won over the hearts of many in Iloilo:
These convenient outlets ensure that you can always pick up the best pasalubong treats on your journey home—each one a reminder of Iloilo’s unique blend of tradition and innovation.
The pasalubong experience in Iloilo is a delightful adventure that brings together history, culture, and flavor. From the bustling streets of local markets to the polished aisles of modern supermarkets, every corner of Iloilo offers a chance to taste its rich culinary heritage. For tourists, these treats are more than just souvenirs—they are a gateway to understanding the warmth and creativity of the Ilonggo spirit.
As you plan your visit, immerse yourself in our local culture, ask for recommendations, and most importantly, savor every bite. Whether you’re drawn to the sweet crunch of biscocho, the tender flavor of tocino, or the bold taste of our renowned food products, Iloilo promises an unforgettable gastronomic journey that will leave you longing for more.
For a truly authentic experience, be sure to visit us at Jocyl’s Food Products. With our extensive presence across Iloilo, you can easily take home a piece of our rich culinary tradition.
Thank you for joining us on this flavorful journey through Iloilo. We hope our guide helps you discover the best pasalubong treats that our beautiful city has to offer.
Jocyl’s Food Products – Where every bite tells a story.
For more insights on Iloilo’s culinary treasures and the best local pasalubong, stay tuned to our blog at Jocyls.com. Happy shopping and safe travels!
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