About Us
Jocyl's Food Products (a.k.a "Chorizo de Kalibo") is a bold and forward-thinking company whose goals are set to create surprising ways of developing and promoting our products. We are entrepreneurial and visionary in producing and marketing the best chorizo and other food products from our hometown - Kalibo, Aklan, Philippines.
About UsContact Info
- Tigayon Highway, Barangay Tigayon, Kalibo, Aklan
- +63362628688
- jocylsfoods@gmail.com
- Tigayon Highway, Barangay Tigayon, Kalibo, Aklan
- jocylsfoods@gmail.com
- +63362628688
JOCYL’S BIDA LONGGANISA – The same goodness of Jocyl’s family recipe for Chorizo…
Jocyl’s Bida Longganisa: The Same Goodness of Jocyl’s Family Recipe for Chorizo made affordable
For Filipinos, breakfast is one of the most important meals of the day, and it’s easy to see why. A hearty breakfast not only starts the day off right, but it’s also a great way to connect with loved ones over a good meal. One breakfast staple in the Philippines is longganisa, a type of sausage that comes in different varieties across the country. One of the most popular is the Chorizo-style longganisa, which is known for its sweet and savory flavor. And when it comes to the best Chorizo-style longganisa in the market, Jocyl’s Bida Longganisa is a top contender.
Jocyl’s Bida Longganisa “affordable longganisa” is a product of Jocyl’s Food Products, a company that started as a small family business in 1990. The company has since grown and expanded our product line, but we have never strayed from our commitment to using only the finest ingredients and keeping our family’s recipe for Chorizo-style longganisa intact.
What sets this longganisa apart from other longganisa in the market is how it is made. The company uses high-quality pork meat, which is hand-ground and mixed with our own blend of herbs and spices. The longganisa is then formed into sausage links and allowed to cure for several hours, giving it its distinct flavor.
Ways to Cook Bida Longganisa
Jocyl’s Bida Longganisa is versatile and can be cooked in many ways. It can be pan-fried, grilled, or even baked. Its sweet and savory flavor makes it a great addition to any breakfast meal, but it can also be eaten as a snack or used as an ingredient in various dishes such as pasta, fried rice, and stew. Its popularity among Filipinos has also made it a popular pasalubong (gift) item for those who travel abroad.
Another thing that sets Jocyl’s Bida Longganisa apart is the company’s commitment to quality and development. In recent years, we invested in modern processing equipment, ensuring that our product is consistent in size and quality. We have also developed new flavors for own longganisa, such as spicy and garlic. However, no matter what flavor you choose, you can be assured that you are getting the same goodness of Jocyl’s family recipe for Chorizo-style longganisa.
FAQs:
1. How long can Jocyl’s Bida Longganisa be stored?
– Jocyl’s Bida Longganisa can be stored in the freezer for up to six months.
2. How can I cook Jocyl’s Bida Longganisa?
– Jocyl’s Bida Longganisa can be pan-fried, grilled, or baked. It can be enjoyed on its own, as a breakfast or snack item, or used as an ingredient in various dishes.
3. What flavors of longganisa does Jocyl’s Food Products offer?
– Aside from the Chorizo-style longganisa, Jocyl’s Food Products also offers spicy and garlic flavors.
4. Where can I buy Jocyl’s Bida Longganisa?
– Jocyl’s Food Products can be found in various supermarkets and grocery stores across the Philippines. We also have an online store where you can order our products for delivery.
Social Media:
https://www.facebook.com/jocylsfoods
https://www.instagram.com/jocylsfoods
https://www.twitter.com/jocylsfoods
https://www.pinterest.ph/jocylsfoods
#JOCYLS #BIDA #LONGGANISA #goodness #Jocyls #family #recipe #Chorizo..
