About Us

We Provide Best Meat

We provide well shaped fresh and organic meat from our farm in a very hygienic way.

  • 100% Organic Meat
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What we do

Services for You

Veal Entrecote

Making delicious steak or any other recipe we provide best veal entrecote meat.

Beef Tenderloin

Making (T-bone, porterhouse) steaks, BBQ Rub we provide it broadway.

Beaf ribs

We provide beef ribs on our own farms. If it is difficult due to hard demand.

About Us

About Our Firm’s

Last 30 years we provided services with trust and honesty. We give our customers fresh and organic meat.We have experts who verify everything so that customers can not face any difficulties.

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Latest Blog Posts

Ultimate Filipino Sausage Guide: Discover 7 Must-Try Varieties Today!

Ultimate Filipino Sausage Guide: Discover 7 Must-Try Varieties Today!

Filipino cuisine is a vibrant tapestry of flavors, traditions, and culinary history. Among the many delights it offers, Filipino sausages—locally known as longganisa—stand out as a beloved staple. These sausages are not just food; they are a reflection of the diverse regions and cultures that make up the Philippines. In this guide, we’ll explore seven

Top Longganisa Brands in Iloilo: A Flavorful Local Guide

Top Longganisa Brands in Iloilo: A Flavorful Local Guide

When it comes to Filipino cuisine, few foods are as beloved as longganisa. This flavorful sausage is a staple in Filipino breakfasts, typically served with garlic rice and a sunny-side-up egg, creating a meal known as “longsilog.” Across the Philippines, various regions have developed their own versions of longganisa, each with unique flavors that reflect

How to Cook Chorizo: A Complete Guide with Step-by-Step Instructions

How to Cook Chorizo: A Complete Guide with Step-by-Step Instructions

Chorizo is a versatile and flavorful sausage that has found its way into kitchens worldwide. Whether you prefer it spicy or mild, this guide will walk you through everything you need to know about cooking chorizo to perfection. From understanding its origins to mastering various cooking techniques, we’ve got you covered. And don’t miss out