Jocyl’s Pork Embutido – Authentic Filipino Meatloaf
Savor the rich, homemade taste of Jocyl’s Pork Embutido, a premium Filipino-style meatloaf made with 100% pure minced pork. Fresh carrots, bell peppers, eggs, and raisins create a delightful balance of flavors, while a carefully crafted spice blend enhances every bite. Whether served as a main dish or a quick meal, this embutido offers an authentic taste of Filipino cuisine.
Why Choose Jocyl’s Pork Embutido?
Unlike ordinary meatloaf, Jocyl’s Pork Embutido is made with pure meat, no extenders, and no artificial enhancers. It is also salitre-free, meaning no harmful nitrates are added. Each roll is fortified with Vitamin C, making it a healthier alternative without compromising on flavor.
Perfect for busy individuals and families, this ready-to-cook embutido can be steamed, pan-fried, or baked, allowing you to prepare a delicious meal in minutes. Whether you need a quick weekday dinner, a special party dish, or a tasty sandwich filling, this embutido is the ideal choice.
How to Cook
- Steaming (10-15 minutes) keeps it moist and tender.
- Pan-frying creates a crispy, golden-brown crust.
- Baking at 180°C for 20-25 minutes enhances the flavor.
A Perfect Dish for Any Occasion
Filipino celebrations wouldn’t be complete without embutido, and Jocyl’s version makes it even more special. Serve it with steamed rice, banana ketchup, or fresh bread, and enjoy a satisfying meal with loved ones.
With this product of Jocyl’s, you get the homemade taste, premium quality, and authentic Filipino goodness in every bite. Order today and bring home the comforting flavors of tradition!
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