Ampaw

JOCYL’S Ampaw

Experience the delightful crunch of Ampaw, a traditional Filipino sweet puffed rice cake, lovingly crafted by Jocyl’s Food Products. Priced at just ₱70.00, this delicacy offers a nostalgic taste of the Philippines.

What is Ampaw?

Ampaw, also known as ampao or arroz inflado, is a beloved Filipino snack made from sun-dried cooked white rice that is fried until it puffs up and then coated with a sweet syrup. The result is a light, airy, and crunchy treat that’s both sweet and satisfying.

Traditional Preparation

The process begins with leftover cooked white rice, which is sun-dried for several hours. Once adequately dried, the rice is fried until it puffs up. After frying, the puffed rice is coated with a syrup made from muscovado sugar or molasses, butter, and a hint of calamansi juice or vinegar to balance the sweetness. This mixture is then shaped into the desired form before it cools and hardens.

Why Choose Jocyl’s Ampaw?

Jocyl’s Food Products, established in 1991 in Kalibo, Aklan, is renowned for its commitment to quality and authenticity. Their Ampaw is crafted using traditional methods, ensuring that each bite delivers the classic sweet and crunchy experience that has been cherished for generations.

Perfect for All Occasions

Whether you’re looking for a nostalgic snack to enjoy with family, a unique treat to share with friends, or a delightful gift that showcases Filipino heritage, Jocyl’s Ampaw is an excellent choice. Its sweet flavor and satisfying crunch make it a favorite among both children and adults.

Order Now

Indulge in the authentic taste of Filipino tradition with Jocyl’s Ampaw. Order today for just ₱70.00 and experience the delightful crunch and sweetness of this classic delicacy.

For more information or to explore other products, visit Jocyl’s Food Products at Tigayon Highway, Barangay Tigayon, Kalibo, Aklan, or contact them at +63362628688 or jocylsfoods@gmail.com.

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