Fresh, Premium Quality Meats
Food that matters - to you, to farmers and to the planet we all share.
Great Tasting Breakfast All-Day Meal
Vitamin C Fortified Breakfast Chorizo. Is this possible? Yes! with Jocyl's Premium Chorizo De Kalibo
Chorizo for Kids Baon!
Kids loves Jocyl's Chorizo. Try it for yourself and your family. They will surely enjoy every bite at school or at the playground!
Premium Quality Meat Products
Our products are from high quality ingredients
- 100% Organic Pure Meat
- No Preservatives
- No Extenders
- No Salitre
- Vitamin C Fortified
Products for You
Fresh Meat
Sourced from the best quality meat producers in the region. Fresh and premium quality raw materials
Good Manufacturing Practice
High Quality, Clean, and Safe Manufacturing Plant and Good Manufacturing Practices
Premium Meat Products
Making delicious chorizo and longganisa on any occasion. We provide the best quality products
Featured Prodcuts
Chorizo De Kalibo
₱170.00Pork Tocino
₱170.00Footlong Longganisa
₱175.00Sliced Longganisa
₱175.00Chicken Tocino
₱175.00Pork Embutido
₱185.00Bida Chorizo Smoked
₱145.00
Why People Love our Products!!
All your products are really delicious. Especially the chorizo and banana chips. Try it and you will love it
Kyrene Mae Bargas-Sm
ManagerIts Delicious & yummy... affordable & ready to cook for rush breakfast
Genara Luego
EntrepreneurMy Children loves Jocyl's Chorizo so much, they recognizes the consistency of the product. They know if we are serving Jocyl's or another Chorizo brand.
Rina K. Lee
TeacherLatest Blog Posts

- by jocyls-admin,
- Mar 24, 2023
Ampaw: The Ultimate Filipino Snack
Filipinos love snacking, and one of the most popular snacks in the country is Ampaw. Ampaw is a crispy, puffed rice snack that can be enjoyed on its own or used as an ingredient in other snacks or dishes. It’s a versatile snack that can be eaten anytime and anywhere, making it the ultimate Filipino …

- by jocyls-admin,
- Mar 23, 2023
The Art of Authentic Filipino Cuisine: A Guide to Traditional Dishes and Ingredients
The Philippines is home to a rich and diverse culinary heritage that is a blend of indigenous, Spanish, Chinese, and American influences. Filipino cuisine is a reflection of its history and geography, with ingredients and dishes varying from region to region. From hearty stews to tropical snacks, Filipino cuisine is a colorful and flavorful mosaic …

- by jocyls-admin,
- Mar 23, 2023
JOCYL’S BIDA LONGGANISA – The same goodness of Jocyl’s family recipe for Chorizo…
Jocyl’s Bida Longganisa: The Same Goodness of Jocyl’s Family Recipe for Chorizo For Filipinos, breakfast is one of the most important meals of the day, and it’s easy to see why. A hearty breakfast not only starts the day off right, but it’s also a great way to connect with loved ones over a good …

- by jocyls-admin,
- Mar 22, 2023
How to Make the Ultimate Crispy Shrimp Boracay at Home
If you’re looking for a dish that combines the freshness of seafood with the crunchiness of fried food, then the ultimate crispy shrimp Boracay is just what you need! This dish originates from Boracay Island in the Philippines, where it’s a staple in many seafood restaurants. However, you don’t have to travel all the way …

- by jocyls-admin,
- Mar 21, 2023
Crispy Delight: Mouthwatering Shrimp from Aklan
Crispy Delight: Mouthwatering Shrimp from Aklan Aklan, a province in the Western Visayas region of the Philippines, is known for its stunning white sand beaches, the popular Ati-Atihan festival, and its delicious seafood. One of the most sought-after seafood delicacies from Aklan is the Crispy Delight: Mouthwatering Shrimp, a dish that seafood lovers cannot resist. …

- by jocyls-admin,
- Mar 21, 2023
How to Make Homemade Tocino: A Step-by-Step Guide
Tocino is a sweet and savory Filipino dish that is a popular breakfast staple, commonly served with garlic rice and fried eggs. It is made from thinly sliced pork meat that has been marinated in a sweet and salty mixture for several hours, giving it its distinct flavor and tender texture. While it may seem …